Posted on 11th June 2024
Sometimes, mornings can feel like a rush against the clock. Between getting morning chores done, breakfast may slip off our minds at times. This can result in a plain breakfast such as a day-old chapati or plain buttered toast. While both have their own charm, one ingredient that can solve this is besan. It is a versatile flour that is tasty and easy to cook, which can make your breakfast wholesome instantly. Want to learn a few ways to do so? Transform your daily morning routine with these easy besan breakfast recipes that you are sure to love!
Besan is a familiar flour in many households throughout the country. It is made from ground gram (chana dal). Besan is a great option for individuals looking to include plant-based foods in their diet. It has a faint yellow colour and a fine texture. Besan has been a constant in many Indian dishes due to its versatility in culinary uses. Its flour has a nutty flavour profile that complements both savoury as well as sweet .